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Diabetes In The Elderly Linked ToFewer
Cellular 'Power Plants'
Science
Daily, May 16, 2003
Elderly people may
develop insulin resistance -- one of the major risk factors for diabetes
-- because "power plants" in their muscle cells decline or fail
with age, according to Howard Hughes Medical Institute researchers at Yale
University School of Medicine. In studies of young
and elderly people, the researchers found that older people had lower
levels of metabolic activity in their mitochondria, the
"factories" that provide power to cells. The findings suggest
that reduced mitochondrial activity underlies insulin resistance, which is
a major contributor to type 2 diabetes in the elderly. In another recent
study the researchers also found that physical activity can enhance the
number of mitochondria in muscle by activation of a key enzyme called AMP
kinase. "This is yet another reason for seniors to maintain an active
lifestyle," said the study's senior author, Gerald Shulman of the
Howard Hughes Medical Institute at Yale. Shulman and his colleagues
reported their findings in the May 16, 2003, issue of the journal Science.
According to
Shulman, pinpointing the cause of type 2 diabetes in the elderly would
help solve a major health problem. "Approximately one in four
individuals over the age of 60 has type 2 diabetes, which is a remarkable
statistic," said Shulman. "And, if you add impaired glucose
tolerance, you're talking about forty percent of the population." The estimated
economic burden of diabetes in United States is about $100 billion per
year, a substantial proportion of which is due to diabetes in the elderly,
said the researchers. At the biochemical
level, the hormone insulin promotes the transfer of glucose in the blood
into cells for energy production and storage. Mitochondria within the
cells convert glucose and fatty acids into energy via oxidation. According to
Shulman, previous studies in his laboratory had shown that insulin
resistance in muscle and liver tissue can result from accumulation of fat
and fatty acid metabolites. "We
hypothesized that there were two routes to this type of fat
accumulation," said Shulman. "One is that the fat cells might
release more fatty acids to be delivered to muscles and/or defects in
mitochondrial oxidation might then lead to the accumulation of these fatty
acids." To trace the cause
of insulin resistance in the elderly, the researchers compared glucose and
fatty acid metabolism in matched groups of older and younger people.
"One possibility is that as people age, they are less active and put
on weight, and those factors are contributing to insulin resistance and
diabetes," he said. "So a key aspect of this study is that our
older and younger samples of people were matched for fat mass, lean body
mass and physical activity habits." The sample groups consisted of 16
elderly volunteers, aged 61 to 84 years, and 13 younger volunteers, aged
18 to 39. In initial
metabolic tests of the effectiveness of insulin in the two groups, Shulman
and his colleagues found significantly higher insulin resistance in the
elderly subjects. They traced the insulin resistance to muscle tissue,
using a non-radioactive "heavy" tracer isotope and techniques to
measure insulin resistance. The researchers
next turned to nuclear magnetic resonance spectroscopy (NMR), to zero in
on muscle cells to determine whether they were accumulating fat. In NMR
spectroscopy, harmless magnetic fields and radio frequency pulses are used
to detect and quantify signals characteristic of specific molecules. The
NMR studies revealed that the elderly subjects showed much higher fat
accumulation in their muscle cells. "This finding
is important because studies in our lab and others have shown that the
amount of lipid inside the muscle cell is a very good predictor of insulin
resistance," said Shulman. Studies of the fat
tissue in the elderly subjects showed that the fat cells were not
releasing the extra fat that was accumulating in muscle. Thus, reasoned
the researchers, the fatty molecules in the muscle cells might be
accumulating due to defects in the cells' fat-burning mitochondria. Using NMR to follow
chemicals labeled with non-radioactive tracer isotopes, the researchers
could specifically measure the metabolism of fat in functioning
mitochondria within the subjects' muscle cells. Those studies revealed
that, indeed, mitochondrial activity was reduced by about 40 percent in
the cells of the elderly subjects, compared with the young. Shulman theorizes
that if the same mitochondrial defects occur in the insulin-producing
cells of the pancreas, the progression from insulin resistance to diabetes
will be complete. Shulman said that
before researchers can develop new clinical treatments to enhance
mitochondrial function and thus help prevent diabetes, they must
understand a great deal more about mitochondria. More basic research is
needed to understand whether the number or individual activity of
mitochondria are reduced in the elderly, as well as the role of mutations
or other factors in such age-related reductions, he said. "However, an
encouraging note in this study is that -- since we've shown that exercise
leads to more mitochondria by activation of AMP kinase -- by staying
active, the elderly might well able to maintain mitochondrial content and
head off such health problems," said Shulman. To test that
possibility, the researchers also plan studies to compare mitochondrial
activity in active and sedentary elderly people. Copyright
© 2002 Global Action on Aging
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